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French Cheeses by Kazuko Masui
  • French Cheeses

  • The visual guide to more than 350 cheeses from every region of France

  • by Kazuko Masui

New edition available - click here to go to the details of the new book.


    • Product code: 16675
    • ISBN: 075130896X, ISBN13: 9780751308969, 240 pages, hardback
      Published by Dorling Kindersley in 2000
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    Description of French Cheeses

    Revealing the colour and texture of each cheese, this book describes every cheese's origins, method of production, appearance and flavour. There are also suggestions for accompanying wines recommended by Robert and Isabelle Vifian.


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